23rd and 30th January 2021

12:00 PM - 3:00 PM

Hailing from Peru, Chef Reyes has designed a special masterclass to serve as an insight into the delicate flavors of Nikkei cuisine. Join us and witness his culinary expertise as he prepares Ceviche Limeño during the masterclass, while Head Sushi Chef Suntron Bangjan prepares the Maki Acevichado. After the class, you will be able to relish a 3-course set menu serving the Ceviche, BBQ Nikkei Wagyu Short and the dessert The Coconut.

AED 195 per person

Inclusive of 3 course set menu lunch and soft drinks

Every Friday,

Day Brunch 1:00 pm - 4:00 pm

Night Brunch starts from 7:00 pm onwards

The mesmerizing sharing style menu, presents a myriad of dishes from different countries and cities of the Pacific region, offering guests a wonderful presentation of delectable highlights. Indulge into freshly prepared sushi and nigiri, delicacies from the Robata Charcoal Grill, delectable main course options such as the all-time favorite Chilean Seabass and dessert wonders like Apple Tart Tatin, Eclairs and Crepe Soufflé.

Alongside with Buddha-Bar Beach's fashionable menu, newly created sensations and other delectable surprises, the guests will savour free-flowing beverages from our master mixologists who are ready to dream up fabulous drinks.

Unwind, sit back and enjoy gastronomic delights brought to your table.

Guests can choose from three packages:

Non-alcoholic - AED 325

House Beverages - AED 450

Premium Beverages - AED 525

Wednesday, Thursday and Saturday

5:00 pm - 7:00 pm

As the sun sets, it's time to head to Buddha-Bar Beach Abu Dhabi! Enjoy stunning views of the Saadiyat beach as you relax and benefit from our ‘‘Yuuhi' Sundowner specials. Yuuhi meaning the setting sun in Japanese is where you will experience good vibes, a delightful selection of cocktails, unbeatable views, and live entertainment featuring Milan, our resident saxophonist. The place will leave you craving for more!

AED 35 per drink