Our Menu
Dinner Menu
(A) Contains Alcohol (D) Contains Dairy (G) Contains Gluten (N) Contains Nuts (S) Contains Shellfish (V) Vegetarian
Food described within this menu may contain nuts or other ingredients, which in certain people can lead to allergic reactions. If you are allergic to nuts, or think you may suffer from other forms of food allergies, please would you inform your order-taker, who will be able to advise on an alternative choice. Fish dishes or food with fish ingredients may contain fish bones.
All prices are in UAE Dirham and are inclusive of all applicable service charges, local fees and taxes.
Cold Starters and Salads
Dibba Oyster Platter (6 Pieces) (SF, LS)
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د.إ 130
Chalaquita, Red Wine Vinegar
Buddha-Bar Chicken Salad (G)
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د.إ 80
Five-spice Grilled Chicken Thigh, Mixed Cabbage, Sesame Dressing,
Fried Wonton Crisp
Baby Spinach Octopus Salad (G)
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د.إ 110
Baby Spinach, Grilled Octopus, Edamame, Honey Goma Dressing,
Sesame Seeds
Soba Noodle Wakame Salad (G)
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د.إ 75
Mixed Seaweed, Asian Greens, Cucumber, Cherry Tomato, Sesame Seeds,
Sesame Dressing
Exoticus Salata (V)
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د.إ 75
Mixed Green, Dragon Fruit, Nashi Pear, Avocado, Carrots, Blueberries,
Asparagus, Passion Fruit Mustard Honey Dressing
Buddha-Bar Beach Tartare (G)
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د.إ 100
Bluefin Tuna, Sesame Cracker, Avocado, Wafu Sauce, Shallot, Sriracha
Hokkaido Scallop Ponzu (SF)
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د.إ 80
Hokkaido Scallop, Serrano Chili, Shiso Leaves, Tsuma Radish, Sesame Oil
Lobster Tiradito (SF)
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د.إ 190
Live Lobster, Yuzu, Black Caviar, Gold Leaf
6 pieces
د.إ125.00
Uchu Ceviche (D)
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د.إ 95
Yellowtail, Leche de Tigre, Chulpi Corn, Roasted Avocado
Crispy Rice Salmon Tartare
-
د.إ 80
Fried Sushi Rice, Salmon, Creamy Spicy Mayo, Tarama
Sashimi (4 Pieces) - Nigiri (2 Pieces)
Akami / Tuna Loin
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د.إ 80
Otoro / Tuna Belly
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د.إ 110
Sake / Salmon
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د.إ 70
Hotate / Scallop
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د.إ 90
Suzuki / Sea Bass
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د.إ 65
Hamachi / Yellowtail
-
د.إ 85
Unagi / Grilled Eel (G)
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د.إ 60
Ebi / Shrimp
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د.إ 70
Maki Rolls
Akami Miso (6 Pieces) (G)
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د.إ 105
Akami Tempura, Asparagus Miso
Oshi Sushi Maguro (G)
-
د.إ 220
Akami, Bonito Mayo, Tobiko, Furikake, Masago Arare, Black Caviar, Scallion
Rock Shrimp Volcano (G, SF)
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د.إ 90
Avocado, Garlic Mayo, Orange Tobiko, Chives
Spider Soft Shell Crab (G, SF)
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د.إ 95
Deep Fried Soft Shell Crab, Onion Tempura, Avocado, Wasabi Mayo
California Roll (G, SF)
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د.إ 140
King Crab, Avocado Mayo, Tobiko, Cucumber, Mango
Spicy Crunchy Tuna (G)
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د.إ 110
Akami Tuna, Sesame Oil, Togarashi, Sriracha Sauce
Wagyu Roll (G, SF)
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د.إ 130
Torched Wagyu Beef, Onion Tempura, Shiso Leaf, Avocado, Yakiniku Sauce
Salmon and Avocado (SF)
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د.إ 75
Salmon, Avocado, Roasted Sesame Seeds
Veggie Beet Roll (VE)
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د.إ 75
Cucumber, Avocado, Baby Gem Lettuce, Carrot, Pickled Daikon
Monak Wagyu Beef (G)
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د.إ 110
Truffle Teryaki
Scallop Avocado (SF)
-
د.إ 90
Aji-Mayo
Goshujin Platter (42 Pieces) (G, SF, D)
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د.إ 780
12 Pieces of Sashimi, (Yellowtail, Ebi, Salmon, Tuna)
6 Pieces of Nigiri (Eel, Sea Bass, Salmon, Tuna)
24 Pieces of Maki Rolls (Beet Roll, California, Spider Crab)
Uchu Ceviche
Nigiri
New Style Nigiri
-
د.إ 210
Akami Foie Gras Black Caviar, Sea Bass Quinoa Chimichurri, Salmon
Truffle Aburi
Soups and Hot Starters
Nikkei Seafood Soup (G, SF)
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د.إ 110
King Crab, Seafood Dumpling, Tomato, Cilantro, Sesame Oil, Egg White
Miso Soup (SF)
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د.إ 55
Wakame Seaweed, Silken Tofu, Spring Onion, Mixed Mushrooms
Edamame (VE)
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د.إ 35/45
Salted or Spicy
Smoked Jalapeño Edamame (VE, GF)
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د.إ 55
Jalapeño Sauce
Sweet Corn Wasabi (G)
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د.إ 45
Fresh Corn, Wasabi Mayo, Crispy Tanuki
Shishito Pepper Mint Miso (GF) (V)
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د.إ 70
Blistered Shishito Pepper, Mint Miso, Fresh Mint, Maldon Salt
Furikake Crispy Prawns (G, SF)
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د.إ 145
Yuzu Chirashi Ponzu
Deep Fried Calamari (D, G)
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د.إ 85
Smoked Togarashi Salt, Smokey Garlic Yogurt Sauce
Crispy Fried Lobster Dumpling (SF, D, G)
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د.إ 100
Tom Yum Cream Sauce, Green Apple Salad
Truffle Chicken Gyoza (G)
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د.إ 90
Yuzu Truffle Ponzu, Truffle Snow
Yasai Harumaki (G)
-
د.إ 75
Napa Cabbage, Carrot, Sweet Potatoes, Celery Root, Mixed Mushrooms
Broccoli Tempura (G) (LS)
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د.إ 60
Yuzu Chirashi Ponzu
Japanese Okonomiyaki (G)
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د.إ 85
Sautéed Mixed Mushrooms, Sriracha Aioli, Truffle Mayo, Quinoa Pop
Bao Buns
Buddha-Bar Wagyu Beef Sliders (3 Pieces) (G, D)
-
د.إ 85
Japanese Tofu Bun, Wagyu Beef Patty, Shiitake Mushrooms, Truffle Spicy Mayo
Soft Shell Crab (SF, D, G)
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د.إ 80
Chipotle Mayo, Yuzu Gel, Togarashi
Chicken Kara Age (G, D)
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د.إ 80
Hoisin Sauce, Coleslaw, Sesame, Wasabi Mayo
Main Courses and Robata Charcoal Grill
Kushiyaki (3 Skewers Each) (SF)
-
د.إ 95/140/140
Choice of:
Anticucho Sauce or Teriyaki Sauce
Chicken or Beef or Shrimp
Kani Leg (SF, D)
-
د.إ 350
Gochujang Butter, Chives, Masago Arare, Golf Leaf, Lime Microgreens
Oven Baked Glacier 51
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د.إ 265
Chilean Sea Bass, Pomo Miso, Hajikami Roots, Green Apple
Sake-Amamiso (G)
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د.إ 160
Sweet Miso Salmon, Mango Pomelo Salsa, Togarashi
Wok Chilli Prawns (SF)
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د.إ 165
U 10 Black Tiger Prawns, Chilli Sambal, Baby Bok Choy, Egg Yolk
Steamed Barramundi Fish (G, LS)
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د.إ 145
Ginger, Spring Onion, Baby Bok Choy, Soy Sesame Sauce
Umami Chicken Wings (6 Pieces) (G)
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د.إ 85
Dry Miso, Honey Yuzu Truffle Sauce
Lamb Chops (G)
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د.إ 180
Gochujang, Chimichuri, Pickled Vegetables
Wagyu Striploin (G)
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د.إ 470
300G Wagyu +7 Striploin, Red Curry BBQ, French Fries, Chalaquita, Lime
Niku Anticuchero (D, G)
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د.إ 290
180G Beef Tenderloin, Teriyaki, Kimchi Mashed Potato, Anticuchera Sauce,
Togarashi
Nekkei Short Ribs (D, G)
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د.إ 210
Slow Cooked Short Ribs, Wasabi Mashed Potato, Daikon Carrot Salad, Quinoa
Pop, Blackberries, BBQ Sauce
Kung Pao Chicken (G, N)
-
د.إ 130
Corn-fed Chicken Thigh, Cashew Nuts, Pickled Celery Root, Mixed Bell Pepper,
Sesame Oil, Spring Onion
Agenasu (D) (LS)
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د.إ 90
Eggplant, Miso Sauce, Parmesan, Togarashi
Tofu Kung Pao (G, N)
-
د.إ 95
Fried Tofu, Cashew Nuts, Dry Chili, Pickled Celery Roots, Capsicum, Sesame,
Spring Onions, Jasmine Rice
Side Dishes
Yaki Soba (G)
Baby Bok Choy, Carrot, Mushroom, Asparagus
Vegetables
د.إ60.00
Chicken
د.إ70.00
Prawns (SF)
د.إ80.00
Chaufa Rice (G)
Baby Corn, Carrot, Cabbage, Egg, Spring Onion Ginger-Garlic Soy Sauce
Vegetables
د.إ55.00
Chicken
د.إ65.00
Prawns (SF)
د.إ75.00
Wok Fried Vegetables (G)
-
د.إ 60
Napa Cabbage, Carrot, Bok Choy, Baby Corn, Broccoli, Mushroom, Asparagus,
Soy Sauce Sesame Oil
Yaki-Asparagus (V)
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د.إ 60
Chimichurri
Steamed Jasmine Rice
-
د.إ 25
Desserts
Coconut Passion Pavlova (G, D)
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د.إ 70
Chocolate Bavarois, Meringue, Coconut and Passion Fruit Sorbet, Mandarin
Caviar, Micro Sponge, Coconut Jaconde
Miso Crème Brûlée (D)
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د.إ 70
Crème Brûlée, Ginger Caviar, Yuzu Confit, Vanilla Ice Cream
Mango Pudding (D)
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د.إ 55
Mango Sorbet, Mango Gel, Raspberry Coulis
Chocolate Yuzu Fondant (G, D)
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د.إ 60
Greek Yogurt Ice Cream and Caramel Sauce
Choco Kejutan (D, N)
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د.إ 75
Chocolate Foam, Flourless Sponge, Chocolate Crémeux, Tuile,
Hazelnut Paste, Coffee Ice Cream and Toffee Sauce
Kudamono Platter
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د.إ 80
Exotic Fruit Platter
Dezāto Sentaku Platter (G, D)
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د.إ 200
Selection of 3 Small Desserts and Fresh Fruits
Mochi (D)
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د.إ 35
Ask for the Flavors of the Day
Sorbet
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د.إ 30
Ask for the Flavors of the Day